Blot Bell

Description

This is certainly the best bell pepper we have ever tried!

This heirloom pepper comes from Eastern Europe, and is named for the distinct anthocyanin pattern that occurs on the skin during ripening.

The plants themselves have been incredibly healthy, with great genetics capable of supporting many full sized peppers.

The taste is excellent, extremely sweet and a very concentrated bell pepper flavour. It will brighten up any salad, and great for roasting too.
Bao and Dumpling, our guinea pigs, absolutely love this pepper!